Karma in Andover offers a vibrant fusion of Asian flavors, blending Chinese, Japanese, and Thai influences into a memorable dining experience. The menu is a remarkable showcase of fresh sushi and inventive dishes, from the exquisite Grand Sushi & Sashimi Platter to unique creations like the O'Toro with caviar and 24k gold leaf. Cold starters such as the torched Albacore Tuna and Yellowtail Sashimi with citrus ponzu deliver bold, tantalizing flavors, while hot starters like handmade dumplings and crab Rangoon provide comforting, crispy delights.
Signature dishes like Pad Thai with chicken and shrimp, Pineapple Fried Rice, and the fiery Volcano Maki highlight the kitchen’s commitment to authenticity and creativity. The thoughtfully crafted cocktails, including the Mai Tai and Lychee Martini, complement the meal perfectly. Patrons rave about the impeccable service and warm atmosphere, making Karma a favorite spot for gatherings and intimate dinners alike. This menu strikes a perfect balance between bold innovation and traditional Asian classics, inviting guests to savor every bite.